Food Business Review | Driving Food Industry Growth

Alternative Proteins and Plant Based Food

Jenna Kouri, Technical Business Development Manager, Nutrition, Batory Foods Inc | Food Business Review

Technological Advances in Alternative Proteins

Jenna Kouri

Technical Business Development Manager

Nutrition, Batory Foods Inc

Stéphanie Schott, Plant Ahead | Food Business Review | Plant-Based Alternative Cheese of the Year in Canada

Plant Based Alternative Cheese

The Cheese Everyone Can Eat

Stéphanie Schott

Executive Vice President

Plant Ahead

Featured Issue

Alternative Proteins and Plant Based Food | Food Business Review

Thijs Bosch, Managing Director Cosun Protein, Royal Cosun | Food Business Review

Shaping Food Production and Sustainability with Alternative Proteins

Thijs Bosch, Managing Director Cosun ProteinRoyal Cosun

Neeti Virmani, Venture Partner, Loyal VC | Food Business Review

Alternative proteins: does the currently novel food have the potential to become the future of food?

Neeti Virmani, Venture Partner, Loyal VC

Steve Molino, Principal, Clear Current Capital | Food Business Review

Investing in Sustainable Alternative Proteins to Reinvent Food

Steve Molino, Principal, Clear Current Capital

Celia Martin, Director Global Regulatory Affairs, Lallemand | Food Business Review

The Regulatory Landscape of Alternative Proteins: Plant-Based, Fermentation and Cell-Based

Celia Martin, Director Global Regulatory Affairs Lallemand

Loading...